Canned Meat Market Growth, Region, Revenue by Product and Competitor with Insights
Market Forecast
Global Canned Meat Market size is projected to be valued at
USD 12 Billion by 2026 at a CAGR of 4.5% between 2020 and 2026. An increase in
awareness of the shelf life of canned meat among the consumers is the key
factor driving the growth of the global canned meat market. The canned food has
registered tremendous growth in the past few years, and a similar trend is
expected for the canned meat market. Additionally, high demand for canned meat
is registered in North American and Europe.
The global canned meat is projected to register a notable
growth rate during the forecast period. According to MRFR analysis, there are
more than 4.19 million of consumers of canned meat. The increase in per capita
consumption of meat is the major factor driving the global canned meat market growth.
According to World Health Organization, the annual production of meat is
projected to increase to 376 million tons by 2030, and the consumption of meat
would be 45.3 per kg per person per year by 2030 globally. Additionally, canned
meat offers high-value protein and is also an important source of essential
micronutrients, minerals, and vitamins, which makes it the preferred choice for
consumers. Furthermore, rising disposable income, population growth, and urbanization
in the emerging economies are the crucial factors driving the global canned
meat market growth. The increasing demand for canned meat among consumers
is anticipated to offer lucrative opportunities for manufacturers across the
globe.
Key Players
- American
Tuna, Inc. (US)
- Wild
Planet Foods (US)
- Bumble
Bee Seafoods (US)
- Maruha
Nichiro Corporation. (Japan)
- Vion
Food Group (Netherlands)
- Hormel
Foods Corporation (US)
- JBS ()
- Meat
Maniac (US)
- Premium
Iowa Pork (US)
- Nordic
Seafood A/S (Denmark)
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Market USP
Increase in demand for prepared meat & seafood
Growth Opportunities in the Market
Increase in demand of pork: According to USDA
Foreign Agricultural Service (OECD) in 2018, the global pork consumption was
40.1% as compared to chicken, which was 33.3%, mutton and goat was 5.2%, and
beef was 21.4%. The surge in import-export activities of pork is expected to
offer lucrative opportunities to the manufacturers of canned meat.
Easy availability of canned meat in store-based
distribution channels: Easy accessibility of canned meat in store-based distribution
channels has resulted in its dominance. Additionally, the increasing number of
store-based channels for sale and purchase of canned meat worldwide, such as
supermarkets and hypermarkets and specialty stores, has resulted in the
dominance of store-based distribution channels. However, companies are opting
for online distribution platforms to widen their consumer reach.
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