Organic Fruits & vegetables Market Size, Top Companies, Revenue Growth, Region| Forecast

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Grain Protectants Industry Analysis Insights, Regional Portfolio, Competitor, Product Category| Forecast

  Market Overview: Protectants are fundamental means of pest management in bulk storages of food grains such as wheat, corn, and rice. They are pest control methods that protect the post-harvest grains from the attack of pests, rodents, and other diseases. The global grain protectants market has been segmented into control method, grain type, and target pest. By control method, the global market has been classified into chemical, physical, and biological. The chemical segment dominated the market in 2017 owing to its high-effectiveness properties and diverse range of chemical compounds to prevent the attack of rodents, fungus, and insects among others. The biological method is projected to grow at a high CAGR during the review period owing to the its eco-friendly nature and less maximum residual levels (MRLs). Based on grain type, the global grain protectants market has been segmented into corn, wheat, rice, and others. The corn segment accounted for the largest market share in...
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Sugar-Free Chewing Gum Global Market Restraint, Share, Segmentation Overview, Size, Production and Consumption Ratio, Forecast to 2027.

  Market Forecast Global Sugar-Free Chewing Gum Market size is projected to be USD 13,548.3 Million by 2027 at a CAGR of 5.2% between 2020 and 2027. According to the US Food and Drug Administration, chewing gum can be labeled as “sugar-free” if it contains less than 0.5 g of sugars per serving. In place of sugar, high-intensity sweeteners such as acesulfame-K, aspartame, neotame, saccharin, sucralose, or stevia are used to sweeten gum. Gum may also be sweetened with sugar alcohols such as erythritol, isomalt, maltitol, mannitol, sorbitol, or xylitol. The consumption of sugar-free confectionery is gaining acceptance among consumers. The high consumption of sugar has been found to adversely affect consumer’s health. A substantial amount of sugar consumption over a long-term period leads to a higher risk of obesity and diabetes. Moreover, the high consumption of sugar also increases the chances of cardiovascular diseases. So, the growing chances of obesity and diabetes from sugar-...
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HoReCa Key Market Players by Product and Consumption, and Forecast 2028

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  HoReCa Market Overview: In addition, the global HoReCa market is expected to increase ta a CAGR of 3.15%, with a value of USD 2.38 billion during the projected quarters of 2021-2028. In the hotel industry, food services have a substantial market share. The food and beverage market grew throughout the epidemic and when the situation improved. The success of the HoReCa business is due to the adaption of modern lifestyles and a rise in disposable income in several notable countries. There has been a considerable increase in hotels, restaurants, cafés, and food trucks, all of which contribute to good growth. Tourism is one of the businesses that influence the HoReCa market. The market's growth is influenced by people traveling and sampling new cuisines. The market is further boosted by the experimentation with diverse cuisines' food availability in one location. Another aspect driving market development is the young generation's food habit of dining outside and ordering m...
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