Probiotic Ingredients Market Analysis: Competitors, Opportunities, Regional Portfolio, Forecast
Market Highlights
Probiotics ingredients prevents bad
bacteria from growing and causing inflammation and infection in the body. The
probiotic ingredients work by changing the composition of the metabolic
activity of bacteria or the gut bacteria in the human body.
Based on form, the global probiotic
ingredients market has been segmented into dry and liquid. The liquid segment
is anticipated to gain the largest revenue share in the global market and shall
maintain lead throughout the forecast period. The most important factor in
probiotic supplement is to contain live and active cultures. These living
cultures contain high number of good bacteria which aids in proper digestion
and also lowers the bad cholesterol. The liquid segment is expected to generate
the highest revenue as well as grow at the fastest rate since liquid form
contains a greater number of live and active cultures.
Liquid probiotic ingredients are used
in the production of yogurt and buttermilk. This is a crucial determinant that
is catalyzing the growth of liquid form of probiotic ingredients segment in the
global market. The same segment is expected to grow with the highest growth
rate owing to the growth of applications in which liquid probiotic ingredients
are used.
The global probiotic ingredients market analysis
has been segregated, by source, into bacteria and yeast. The bacteria segment
is expected to garner major share in the global market owing to higher number
of probiotic strains available in bacteria. These probiotics strains help in
crowding out bad bacteria, which promotes microbial balance and also helps in
stimulating the immune response that causes discomfort and also neutralizes
toxins in the gut. the huge availability and healthier benefits than yeast.
The global probiotic
ingredients market analysis has been segregated, by application, into
functional food, functional beverages, pharmaceuticals, and others. The
pharmaceutical segment is projected to gain largest share in the global market
due to the major application of probiotic ingredients in production of
probiotics which are used in the treatment or prevention of many health
conditions such as irritable bowel syndrome, diarrhea, and ulcerative colitis.
However, the functional food & beverages segment is anticipated to grow
with the highest growth rate during the forecast period owing to the growing
awareness about the health benefits by the good bacteria from the probiotics
ingredients.
Key Players
Some of the key players in the global
probiotic ingredients market are Kerry Group Plc.(Ireland), DowDuPont Inc.
(US), Chr. Hansen A/S (Denmark), BioGaia AB (Sweden), Probi AB (Sweden), glac
Biotech Co., Ltd. (Taiwan), Bifodan A/S (Denmark), Lallemand Inc.(Canada), UAS
Laboratories (US), and Biena Snacks (US).
Browse Complete Report @ https://www.marketresearchfuture.com/reports/probiotic-ingredients-market-7162
Regional Analysis
The global probiotic ingredients market has
been segmented on the basis of region, into North America, Europe,
Asia-Pacific, Rest of the World.
Asia-Pacific is expected to dominate the
global probiotic ingredients market owing to the increasing number of
pharmaceutical companies involved in the production of probiotic drugs.
Europe and RoW probiotic ingredients market
share revenue are expected to grow at a rapid pace due to the surging usage of probiotic
ingredients in the regions. Moreover, North America is also expected to project
a significant market share owing to the increasing awareness regarding the
health benefits of probiotic and increasing preference of healthy food among
the consumers in the region.
Segmentation
The global probiotic ingredients market size
has been segmented on the basis of form, source, application, and region.
By form, the global probiotic
ingredients market share has been classified as dry and liquid
By source, the global probiotic ingredients
market has been classified as bacteria and yeast.
The global probiotic ingredients market has
also been segregated, on the basis of application, into functional food,
functional beverages, pharmaceuticals, and others.
NOTE:
Our Team of Researchers are Studying Covid19 and its Impact on Various Industry
Verticals and wherever required we will be considering Covid19 Footprints for
Better Analysis of Market and Industries. Cordially get in Touch for More
Details.
Contact
us:
Market
Research Future (part of Wantstats Research and Media Private Limited),
Comments
Post a Comment